Harbor Restaurant Curacao

Very few vegetarian options. Out of several menu items. Service is horrible. Food took over an hour to arrive to the table, despite very minimal amount of patrons in the actual restaurant. And then when other people started coming in, they waited on all the other tables and every other table received their food before our party did.The waiter seems to be unhappy in his current employment as he display that every time he came to the table to wait on us. The young man was very opinionated about how much bread should consume and I did not need to order anymore. He also refused to give us a steak knife for steak and asked for us to cut it with a butter knife instead.The red snapper was hard as a board upon arrival, the curry dish did not taste like traditional curry. There was a lack of actual curry and coconut milk, which is in the traditional recipe and it was not tasty. when I asked to remove the item, they told me flat out no then I asked for a manager then that took 25 minutes for the manager to come then she made me explain myself then she told me everyone who ordered the dish did not complain. She took another 10 minutes ago in the back and then finally decided to refund that dish.Now that I have the bill, I just realized they charged for two glasses of wine and I only had one glass of wine. They also charge for two sets of vegetables and I only ate one set of vegetables.So please review your bill before you leave because apparently they like to add things on and if you are not paying attention, you make it taken for your money.

Great service with reasonable prices. Visited here during a cruise stop.

The food is absolutely amazing. The view from the restaurant overlooking Queen Emma Bridge and St. Anna Bay is mesmerising. One can enjoy food and drinks overlooking the passing ships. They have few vegetarian options as well. Must try the dim sums.

We had breakfast. The food was good. Fresh Orange Juice as advertised. The Bagel Favorite was well filled with salmon.Service can be improved. No complaints, just the servers should be more attentive. Regardless we had a great time overlooking the harbor.

Terrible food 😑 The only good thing about the place is the pretty view and the waitresses. We asked one of the male server for a mayo it took forever to get to our table. Now let’s talk about the food the food tasted horrible how do you mess up tenderloin as a “chef” ? Food was tasteless we had to ask for extra sauce to dip the food in in order to be able to eat it (it was that bad) but the funniest part is we had to pay extra for the side order and if you need extra sauce you also have to pay extra….. now I wouldn’t have minded if the food was good but that wasn’t the case and it was not only my food that wasn’t good, our whole table. One of my friend ordered chicken because after the horrible appetizers we got she wanted to go with a safe option, imagine her surprise when even the chicken was bad. Whoever is cooking these food need to be replaced or introduced to something called seasoning.Long story short, not a good place to eat but to have a few drinks.

Nice and classy restaurant with such a beautiful view on our 'Bahia Di Santa Ana'.First of all when I have arrived they offered me a place which was NOT reserved, then suddenly they came and asked me to move to another place because that place where I was sitting was reserved (but it did not has 'reserved' on it!).I do not appreciate this, and for me it is totally unprofessional.Secondly I ordered burger. The burger had a great taste, but it was extremely small compared to other burgers, However the price was still price of a normal burger. To make matters worse the burger had only 3 ingredients in it (I will upload photo's), but still has the normal price compared to other restaurants. I am so sorry but this is unacceptable!I thought that this restaurant would be outstanding and have a great service but unfortunately I am disappointed in this restaurant and I would not recommend it to anyone.