What a gem! My husband and I really wanted to try the iguana and they are licensed to sell/cook it. If it’s not for you, they offer beef, goat, chicken, prawns and fish. The platter is 1-2 main items, salad, rice and beans, fries are also included. I could barely make a dent! It was outstanding. The owner, Jaanchie (pronounced Jan-chee) came by and served us personally. It sure if it’s just the time of day, but he’s sitting now with a new table. He’s a lovely and charming man. I found this restaurant on a blog and so glad that I looked it up because we were already on the Westpunt area at Kenpa Grandi. About 5-10 min away. If you go by it on a private tour or in a car, likely you’ll miss it. But don’t miss it!!! It’s open air, birds flock to the feeders and sing. The place is historic in how long it’s been here. If you have an adventurous palette or even if you don’t, try the iguana!!! It’s amazing. The beef (goat in our case), iguana, mahi and grouper were all divine!!! I’ve added a couple of the birds as well. My husband dove in to his platter before I could get his photo.