BijBlauw is an enchanting culinary gem nestled in the vibrant Pietermaai district of Willemstad, Curacao. This oceanfront restaurant offers breathtaking views of the Caribbean Sea, making it an idyllic spot for a romantic dinner or a leisurely breakfast by the water. The ambiance is both chic and relaxed, with a partially open kitchen that lets diners watch the skilled chefs at work. The menu is a delightful fusion of local and international flavors, featuring standout dishes like truffle risotto, braised oyster blade steak, and the unique “funky funchi” – a savory cornmeal mash with Parmesan and a poached egg. Whether you’re enjoying a meal at the Chef’s Table with curated wine pairings or savoring a morning croissant with the sea breeze, BijBlauw promises a memorable dining experience that perfectly complements the stunning coastal scenery.
Komedor Krioyo
Komedor Krioyo is a hidden gem in Curacao, offering an authentic taste of the island’s culinary heritage. The restaurant’s warm