Espetada House is a family business opened since 2009.
The restaurant has an international cuisine but they are specialized on “The Espetadas” this is meat grilled on a metal skewer. This is a typical Madeiran dish, which is where the owner are origanilly from.
Our grill master has previous experience as a butcher and since young learned how to cook the Espetada since he is from Madeira.The restaurant began with no more than a cover of 75 seats with the idea of a having a small restaurant that delivers Portuguese dishes to the local community and tourists. At first this was considered as a hobby for the owners but after the years went by this became their passion.
