Nemo

To start with. A place require a prior reservation. Which we have done accordingly. Upon arrival we were suggested to take one among two available tables. We have happily chosen one that suited us best, sat down and started to scroll the menu to see what we would eat that night.5 minutes later a waitress approached us. We thought to take our order. Hell no dear friends! They asked us to relocate to a different table because a group of 4 came after us and according to a waitress our table was the only one to be able to accommodate a group of 4. HORECA rule "First come - first serve" hasn't been heard in this place apparently. Moreover, we have been relocated to the EXACT same table just closer to the cafe entrance and missing one chair (a.k.a. add one chair and it will also fit a group of 4). After I asked if the option to add a chair to that table to sit that group at that table had ever visited a mind of a waitress I was flooded with meaningless excuses. Bs like an extra chair would be too much into a walking pass (it would not since the main passage was on the other side of table).Do you think this is a not dramatic enough ending for such a low score review? Buckle up and enjoy the ride. Keep you hands, feet and toxic comments within this thread please.So we have ordered 3 rolls, wakame salad, miso soup, 4 pieces of sashimi (this will be the next topic of our discussion with a mandatory test at the end), beer and a glass of wine (please keep in mind the order amount and size, it will play a significant role at the end).As we ordered sashimi we went for something exotic to us: 2 pcs red snapper, 2 pcs crab. Each at a totally not extreme overprice of $4.70 per piece.As a name suggests crab sashimi should look like this (pic. #1 attached). They brought us 2 crab sticks (pic. #2 attached).$4.70 crab stick Carl! Are they made of mermaid's best friend Sebastian crab or what? $2 a pack of crab sticks in any supermarket. $4.70/piece in this place. God help me with basic math.With all fairness sashimi crab stick do exist. But that's where the truth is: it's called sashimi CRAB STICK (and not a sashimi crab as a menu position suggests).At the end the pricing in this place is also far from being called adequate. Remember I asked you keep a track of amount and positions we ordered? You'd guess between $60-70 like in any decent sushi place you had eaten before? Right?You are wrong again my friends. Not gonna tell you the exact price we paid for ethical reasons. Nevertheless bravely multiply above mentioned numbers by 2 and you won't be far off.To sugarcoat a bit all this parade of nonsense the food was actually tasty. Not a bad sushi at all, fresh fish and rather quick service.But all this musical chair nonsense (disrespecting your clients preferences and choices), wrong naming on the menu leading to extreme overpricing, confusion and frustration among asian food knowledgeable clients, and potentially a general pricing/quality/quantity should take a big review to make this place be recommendable to go.I will not suggest this place to visit unless you have a life or death craving for sushi and ready to spend a fortune on a crab stick.Sincerely yours.

Food was good but placed a togo order for 1 sushi roll. (It was a simple raw roll) Took literally 35 minutes when there were 2 or 3 other tables. Not busy-no to go orders (i sat there the whole time watching) I was angry to say the least. Such a shame. Would never return because of wait times. And sushi chef was yelling clearly angry about something and she was very slow to make food in general

The food was good, service a bit slow at times however. The atmosphere due to a couple next to us was not enjoyable.The couple next to us was making out and smoking during dinner which was minus a star (could have been 2). I get that the restaurant can't control the making out portion. They were given an ash tray from staff which means smoking is permitted. That was not something my wife, my young girls, or myself wanted to smell/watch during dinner.

Located between the Lion Resort and Hemingway Restaurant. Nice place with a wonderful lounging area. Friendly service and delicious sushi. Great hang-out spot with friends.I felt terrible for not having cash to tip. If you leave tips on the charge bill, the waitstaff does not get them. It goes to the owner. Make sure you have some cash to tip if you are charging. I don't carry cash with me for safety reasons but now knowing this is happening almost everywhere in Curacao, I will start carrying some cash for tipping.This system doesn't seem to be fair to staff. Restaurant owners need to change this matter.

This is the latest sushi restaurant on Curacao and it is GREAT!!! Fantastic service and even better food! Don't forget to order the Chill roll, its a must eat.

Remarkable restaurant! From the ambiance to the menu to the incredible staff to the flavorful food, this place is a must visit in Curacao. The moment we sat down the serene beach overlook set the mood for a wonderful evening. Every course from the appetizer to dessert was expertly cooked and delivered. The staff was so friendly and engaging.Absolutely will be eating here for many upcoming special occasions!

Really good culinary experience. Profesional, kind and helpful personel. We ordered starters - tuna trio was very nice, served in 3 different ways, fish was fresh and tasty. Main course - steak ( medium rare )was perfect, meat was fresh and juicy. Dessert - creme brulee was nice, but a little bit too much of sugar. Great place to enjoy the best moments on the island with the nice vievs.