Il Forno

Whether it is for lunch, a simple bite or dinner, Il Forno offers the best of Italian cuisine.
The “saga” started in 1969 in the French southern town of Montpellier, a beautiful student town in Provence where flavors from France, Spain and Italy blend. When Victor and Serge were at the faculty of medicine, their younger brother and sister, Michel and Monique were working in a pizzeria that belong to an old Italian man from Sicily. He was “The Pizza Master” and that’s where we got our fantastic thin crust pizza recipe. In the late eighty’s the Nataf Family decided to explore the new world and with their love for the sea and the sun they could not get any better choice than the Caribbean. In the Caribbean they decided to move in the textile industry, after 20 years of successful businesses one thing was missing: their pizza.

Il Forno Activities

Pirate Adventure

Every Wednesday and Saturday from 10 am to 3 pm.

Departure point: Santa Martha Bay, Soto, Curacao

Route: Santa Martha, Blue Room, Playa Piskadó (turtles), and return with a beach/snorkel stop.

Prices:

Only $89 per person

Only $43 per child ages 4-12

Children up to and including 3 years old travel for free

All-inclusive morning/afternoon with:

freshly prepared pizzas
open bar
snorkeling gear on request in advance

View Activity »

Affordable Boat Trips

Temporary unavailable. Only boat trips available with our pirate boat Sinbad

View Activity »

Irie Vibes Tour

Irie Vibes Snorkeling Tour in Curacao Discover the beauty of Curaçao with our Irie Vibes Snorkeling Tour, a four-hour adventure that will leave you with unforgettable memories of one of

View Activity »

Details

Services

Product Tags

Product Categories

Short Company Description

Company Categories

Location and contact

Il Forno Activities

Great

Il Forno

Based on 217 reviews

See all reviews

Sam Iam

Hands down the best spinach lasagne anywhere on the island, exceptionally delicious! Many vegetarian options.

They are kind and have a terrific laid back atmosphere like so many wonderful places here.

I wish they would allow me to have lettuce in the caprese salad and put more fresh mozzarella on the pizza but it’s hard for restaurants to survive here given that everything is imported

L Kaspers

Back to its former owner and the chef with updated interior.

First thin crust pizza in Curacao decade back, before all other pizzerias in the island. Used to be our friday lunch place with family.

The experienced chef will not disappoint with crispy bottom thin pizza. Unlike most pizza places with soggy bottom, their crispy bottom will not bend when you take a piece with your hand.

Glad to see them back.

AGUSTINDIJOQUE

Is a nice place to eat pizza. These are thin, toasted and a nice flavor. They have a big selection of those in the menu. The customer attention was really nice. They have a deck for eat. Is like a fast food restaurant. All Mondays have a all you can eat in pizza promotion.

Elisabeth Reigina

Good pizza place, pleasant atmosphere and good service. The parking might be a little difficult later at night, but it good. Recommended is the pizza night on Mondays.

Nadira Felipa

I love to get my lunch (to go) here, service is good. Friendly staff and the food is good to.. My favorite salad with grilled salmon... Veggies are fresh love the dressing. I recommend it to everyone.